Follow the Drinking Gourd

A film about the importance of heirloom seeds to the agriculture of the world, focusing on seed keepers and activists from around the world.

Bananas, eggs, and tuna: three basic foodstuffs with three wildly different points of origin. Moullet begins with these on his plate but constructs...

Two countries, two restaurants, one vision. At Gabriela Cámara's acclaimed Contramar in Mexico City, the welcoming, uniformed waiters are as...

An intimate portrait of Alabama public interest attorney Bryan Stevenson, founder and executive director of the Equal Justice Initiative, who for...

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the...

During the last forty years, the photographer Sebastião Salgado has been travelling through the continents, in the footsteps of an...

A decade after An Inconvenient Truth brought climate change into the heart of popular culture comes the riveting and rousing follow-up that shows...

From New York City to the farmlands of the Midwest, there are 50,000 Chinese restaurants in the U.S., yet one dish in particular has conquered the...

As society tackles the problem of feeding our expanding population safely and sustainably, a schism has arisen between scientists and consumers,...

A documentary that exposes the shocking truths behind industrial food production and food wastage, focusing on fishing, livestock and crop farming. A...

Seville, Spain, 14th century. A group of black slaves brought from Africa form the Hermandad de los Negros, a Holy Week brotherhood that has survived...

Paul Grignon's 47-minute animated presentation of "Money as Debt" tells in very simple and effective graphic terms what money is and how it is being...